Besides colours, another item which is an integral part of Holi celebrations is Bhaang Thandai. Thandai is an Indian cold drink which is often associated with the Maha Shivaratri and Holi. Thandai is prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamon saffron, milk and sugar. There are different types of Thandai. […]