1. Pad Thai : A popular classic noodle dishmade with rice noodles, stir-fried with eggs, sliced tofu while it is flavoured with a sweet and tangy tamarind juice, fish sauce, garlic, shallots, etc. and dressed with roasted peanuts and lime

2. Mango Sticky Rice or Khao Neiw Mamuang : A sweet Thai dish or desert with the blended flavours of palm sugar or jaggery to sweet it and fresh mangoes, and coconut milk with the glutinous rice. It is then roasted while wrapped in banana leaves

3. Tam Som, Tam Mak Hoong or Green Papaya Salad : A spicy salad which is made from unripe papaya is a must try, with shrimp or fermented fish. It has all sweet, salty, spicy and sour flavours

4. Boat Noodles or Kuaitiao Ruea : A mouthwatering noodle dish which is savoury with strong flavours and originated in the floating markets of Thailand. It is cooked with pork or beef bones and dark soy sauce are aromatic spices.

5. Sweet Thai Roti or Thai Pancake : Similar to the Malaysian Roti Canai or the Singaporean Roti Prata, this is a famous Thai dessert sold in street stalls. It is a thin, flat dough, filled with chocolate, banana, eggs, etc

6. Goong Ten : If you’re feeling a bit adventurous, Goong Ten is definitely a must-try. It literally translates to “dancing shrimp” and is a fresh, live baby shrimp dish tossed in a spicy lime sauce mixture & herb. And yes — they do jump!

7. Pad Krapao : One of Thailand’s popular dishes, Pad Krapao consists of meat like pork, chicken, beef, or seafood stir fried with holy basil and garlic and served with rice and optionally topped with fried eggs. The main seasonings of the dish are soy sauce, Thai fish sauce, oyster sauce, cane sugar, and bird's eye chili.

Northeast Now

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1. Pad Thai : A popular classic noodle dishmade with rice noodles, stir-fried with eggs, sliced tofu while it is flavoured with a sweet and tangy tamarind juice, fish sauce, garlic, shallots, etc. and dressed with roasted peanuts and lime

1. Pad Thai : A popular classic noodle dishmade with rice noodles, stir-fried with eggs, sliced tofu while it is flavoured with a sweet and tangy tamarind juice, fish sauce, garlic, shallots, etc. and dressed with roasted peanuts and lime

2. Mango Sticky Rice or Khao Neiw Mamuang : A sweet Thai dish or desert with the blended flavours of palm sugar or jaggery to sweet it and fresh mangoes, and coconut milk with the glutinous rice. It is then roasted while wrapped in banana leaves

2. Mango Sticky Rice or Khao Neiw Mamuang : A sweet Thai dish or desert with the blended flavours of palm sugar or jaggery to sweet it and fresh mangoes, and coconut milk with the glutinous rice. It is then roasted while wrapped in banana leaves

3. Tam Som, Tam Mak Hoong or Green Papaya Salad : A spicy salad which is made from unripe papaya is a must try, with shrimp or fermented fish. It has all sweet, salty, spicy and sour flavours

3. Tam Som, Tam Mak Hoong or Green Papaya Salad : A spicy salad which is made from unripe papaya is a must try, with shrimp or fermented fish. It has all sweet, salty, spicy and sour flavours

4. Boat Noodles or Kuaitiao Ruea : A mouthwatering noodle dish which is savoury with strong flavours and originated in the floating markets of Thailand. It is cooked with pork or beef bones and dark soy sauce are aromatic spices.

4. Boat Noodles or Kuaitiao Ruea : A mouthwatering noodle dish which is savoury with strong flavours and originated in the floating markets of Thailand. It is cooked with pork or beef bones and dark soy sauce are aromatic spices.

5. Sweet Thai Roti or Thai Pancake : Similar to the Malaysian Roti Canai or the Singaporean Roti Prata, this is a famous Thai dessert sold in street stalls. It is a thin, flat dough, filled with chocolate, banana, eggs, etc

5. Sweet Thai Roti or Thai Pancake : Similar to the Malaysian Roti Canai or the Singaporean Roti Prata, this is a famous Thai dessert sold in street stalls. It is a thin, flat dough, filled with chocolate, banana, eggs, etc

6. Goong Ten : If you’re feeling a bit adventurous, Goong Ten is definitely a must-try. It literally translates to “dancing shrimp” and is a fresh, live baby shrimp dish tossed in a spicy lime sauce mixture & herb. And yes — they do jump!

6. Goong Ten : If you’re feeling a bit adventurous, Goong Ten is definitely a must-try. It literally translates to “dancing shrimp” and is a fresh, live baby shrimp dish tossed in a spicy lime sauce mixture & herb. And yes — they do jump!

Northeast Now

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