Ingredients: 2 cups Kala Chana (Bengal gram), 3 tbsp Oil, 2” Cinnamon, 2 Black cardamom, 4 tbsp Coriander seeds, 7-8 Cloves, ¼ Mace, 2 Bay leaves, 2 tsp Cumin, 1 tsp Pepper powder, 1 tbsp Coriander powder, 1 tsp Red Chili Powder, 2 tbsp Dry mango Powder, ½ tsp Cumin Seeds 1/8 tsp Asafoetida, Coriander leaves to garnish, Salt to taste
Ingredients: 2 cups Kala Chana (Bengal gram), 3 tbsp Oil, 2” Cinnamon, 2 Black cardamom, 4 tbsp Coriander seeds, 7-8 Cloves, ¼ Mace, 2 Bay leaves, 2 tsp Cumin, 1 tsp Pepper powder, 1 tbsp Coriander powder, 1 tsp Red Chili Powder, 2 tbsp Dry mango Powder, ½ tsp Cumin Seeds 1/8 tsp Asafoetida, Coriander leaves to garnish, Salt to taste