The people of India always keep fasts on auspicious festivals for a certain period of time in a hope to fulfil their desires

Devotees often follow the method of worshipping their Gods by abstaining from eating heavy food and drinks during the fasting period

Fasting or vrat is broken by feasting on a spread of delicious dishes in huge quantities and in most cases, food eaten after fasting is often done from the bhog or the food offerings given to God

However, it is always advisable to take light meals during the fasting period so that you do not feel sick later due to loss of energy

Here are some of the food items that you can consume while on a fast-

Fresh fruit salad : A salad of fresh fruits like apples, bananas and grapes are a great way to stop cravings for the regular delicious meals and keep on getting an energy boost for the fasting period

Dry Fruits : A great way to munch on delicious snacks during the period of vrat is to have dry fruits that are not only tasty but also keeps drowsiness and weakness at bay

Sabudana Khichdi : A bowl of sabudana khichdi is an ideal way of having a nutritious fasting period as it is a good source of energy, easy to digest and has a cooling effect on body

Kuttu Paratha : Parathas or rotis made of buckwheat flour are not only nutritious but also tasty and many long period fasts like Navaratri is done with the help of this dish

Sabudana Kheer : Fasting can also be done in a wholesome manner with your favourite desserts and sabudana kheer is a brilliant option for having a fun fasting period