Doi Chira is a sweet dish which is prepared by mixing flattened rice (chira) with curd (doi) and sweetened with jaggery or sugar

It is mainly relished by the people of Assam as a breakfast food or as a sweet offering on any kind of traditional formal occasions

The dish is very filling and is usually eaten without any kind of accompaniments

It is nutritious, delicious and highly enjoyed and served to guests with love on the occasion of Magh Bihu

It is indeed a heavenly Assamese dish relished by the people of Assam and you should never forget to indulge in it whenever you come here next time

Northeast Now

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Doi Chira is a sweet dish which is prepared by mixing flattened rice (chira) with curd (doi) and sweetened with jaggery or sugar

Doi Chira is a sweet dish which is prepared by mixing flattened rice (chira) with curd (doi) and sweetened with jaggery or sugar

It is mainly relished by the people of Assam as a breakfast food or as a sweet offering on any kind of traditional formal occasions

It is mainly relished by the people of Assam as a breakfast food or as a sweet offering on any kind of traditional formal occasions

The dish is very filling and is usually eaten without any kind of accompaniments

The dish is very filling and is usually eaten without any kind of accompaniments

It is nutritious, delicious and highly enjoyed and served to guests with love on the occasion of Magh Bihu

It is nutritious, delicious and highly enjoyed and served to guests with love on the occasion of Magh Bihu

It is indeed a heavenly Assamese dish relished by the people of Assam and you should never forget to indulge in it whenever you come here next time

It is indeed a heavenly Assamese dish relished by the people of Assam and you should never forget to indulge in it whenever you come here next time

Northeast Now

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