Among the various types of luscious red meats, pork and mutton are highly relished in delight by the Assamese people

Among the various types of luscious red meats, pork and mutton are highly relished in delight by the Assamese people

Here are 10 types of red meat dishes popularly relished in Assam

Here are 10 types of red meat dishes popularly relished in Assam

1. Mutton Curry with Potatoes & Papaya A famous meat based dish that is served in every social function in an Assamese household is mutton curry generously loaded with large chunks of potatoes and papayas

1. Mutton Curry with Potatoes & Papaya A famous meat based dish that is served in every social function in an Assamese household is mutton curry generously loaded with large chunks of potatoes and papayas

2. Mutton with Black Lentils A lesser known meat recipe that is mainly served in religious functions is mutton cooked with black lentils (mati mahor dali)

2. Mutton with Black Lentils A lesser known meat recipe that is mainly served in religious functions is mutton cooked with black lentils (mati mahor dali)

3. Pork Dry Fry One of the famous non-vegetarian snacks relished by the Assamese people is pork dry fry and is often served during social gatherings

3. Pork Dry Fry One of the famous non-vegetarian snacks relished by the Assamese people is pork dry fry and is often served during social gatherings

4. Pork with Black Sesame When soft juicy pork chunks are boiled in a delicious mixture of sesame seeds and spices, the outcome is a meat based dish with a unique flavor that is mouthwatering

4. Pork with Black Sesame When soft juicy pork chunks are boiled in a delicious mixture of sesame seeds and spices, the outcome is a meat based dish with a unique flavor that is mouthwatering

5. Pork with Colocasia As colocasia is highly nutritious, its leaves, stems, root and flowers are eaten and used widely in Assamese cuisine and pork made with this vegetable is a much loved dish of Assam

5. Pork with Colocasia As colocasia is highly nutritious, its leaves, stems, root and flowers are eaten and used widely in Assamese cuisine and pork made with this vegetable is a much loved dish of Assam

6. Pork with Bamboo Shoot Fermented bamboo shoots are often used in cooking pork and it is another popular red meat dish of Assam

6. Pork with Bamboo Shoot Fermented bamboo shoots are often used in cooking pork and it is another popular red meat dish of Assam

7. Pork with Mustard Greens As mustard greens have a high flavor profile and is nutritious, it is highly used in cooking pork which is a spongy juicy meat and the amalgamation results in a tasty and healthy dish

7. Pork with Mustard Greens As mustard greens have a high flavor profile and is nutritious, it is highly used in cooking pork which is a spongy juicy meat and the amalgamation results in a tasty and healthy dish

8. Skewer Roasted Pork Among the roasted dishes highly favoured by Assamese people is skewer roasted pork where the meat marinated with spices are arranged neatly in skewers and slowly roasted over fire. It is mostly enjoyed in winter season with local variants of beer

8. Skewer Roasted Pork Among the roasted dishes highly favoured by Assamese people is skewer roasted pork where the meat marinated with spices are arranged neatly in skewers and slowly roasted over fire. It is mostly enjoyed in winter season with local variants of beer

9. Pork with Elephant Apple A tangy vegetable that is used highly for cooking fish is elephant apple (outenga) and pork made with it also tastes distinct and is thus a unique recipe of Assam

9. Pork with Elephant Apple A tangy vegetable that is used highly for cooking fish is elephant apple (outenga) and pork made with it also tastes distinct and is thus a unique recipe of Assam

10. Pork Salad One of the brilliant ways in which roasted pork is enjoyed is with onions, chillies, lemon and the result is a flavor packed dish

10. Pork Salad One of the brilliant ways in which roasted pork is enjoyed is with onions, chillies, lemon and the result is a flavor packed dish

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