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Assam: Kaziranga National Park record all time high tourists footfall

Guwahati: Kaziranga National Park, nestled in the heart of Assam, continues to captivate travelers and wildlife enthusiasts, experiencing a significant upsurge in tourism, particularly during the time of holidays.

Renowned for its breathtaking landscapes, rich biodiversity and iconic inhabitants like the one-horned rhinoceros, the park has emerged as a top-choice destination for families and wildlife aficionados.

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Kaziranga is experiencing a remarkable boost in tourism, thanks to the recent success of the innovative initiatives like Kajir Ronghangpi tales, cycling in the park’s Kohora range, Panpur jeep safari and boat safari in Biswanath Wildlife Division.

These initiatives, aimed at promoting local culture and heritage, have captured the hearts of both residents and visitors alike, turning Kaziranga into a must-visit destination.

The tourist flow was affected during the last two pandemic years. In the tourist year 2021-22, 2,55,676 tourists visited the park and the estimated revenue generated was around Rs 5,49,78,055.

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In the tourist year 2022-23, 3,26,924 tourists visited the park and the estimated revenue generated was around Rs 7,76,07,566.

In the present tourist year 2023-24, the Central and Western Range were opened for tourists in mid-October and the other two ranges were opened in late November.

Around 1,79,573 visitors have already visited the park till date and the estimated revenue earned is around Rs 4,58,77,639.

Local businesses have also benefited from the increased tourist influx, with hotels, restaurants, and shops reporting a surge in activities.

The success of these events has created new opportunities for collaboration between the public and private sectors, further contributing to the overall economic growth of the area.

Starting in February, Kaziranga will introduce tea tourism, offering visitors a unique opportunity to explore the region’s tea culture.

This new initiative aims to showcase the beauty of Kaziranga while providing an immersive experience in the art of tea production.

 

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