To protect yourself from getting sick due to unnecessary stomach ailments in this festive and wedding season, it is important to follow a healthy lifestyle

Fret not as you can still eat sinfully and stay well after drinking this herbal tea in this festive and wedding season

To make this herbal tea, take 1 tsp each of fennel, cumin & coriander seeds, 1 tsp of dry/fresh rose petals, 2 Aparajita (blue pea flowers), 7-10 curry leaves & 5 mint leaves, 3 tulsi leaves, 1 inch ginger slice and boil it in 1 glass of water (350 ml) for good 5 to 7 mins on a medium flame.

Strain & sip on it while it is lukewarm.

The best time to drink this tea is first right in the morning on an empty stomach or also 30 to 45 minutes before/after meals

This Ayurvedic Tea helps you reduce acidity/acid-reflux, gastritis, bloating, it helps improve hormonal balance, insulin- sensitivity, thyroid, hair & skin health.

It prevents acne, keeps unnecessary cravings at bay, maintains your sugar levels and Blood pressure and helps you reduce belly fat. It also helps to prevent nausea & works wonderful for motion- sickness. It balances Vata-Pitta-Kapha.

Northeast Now

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To protect yourself from getting sick due to unnecessary stomach ailments in this festive and wedding season, it is important to follow a healthy lifestyle

To protect yourself from getting sick due to unnecessary stomach ailments in this festive and wedding season, it is important to follow a healthy lifestyle

Fret not as you can still eat sinfully and stay well after drinking this herbal tea in this festive and wedding season

Fret not as you can still eat sinfully and stay well after drinking this herbal tea in this festive and wedding season

To make this herbal tea, take 1 tsp each of fennel, cumin & coriander seeds, 1 tsp of dry/fresh rose petals, 2 Aparajita (blue pea flowers), 7-10 curry leaves & 5 mint leaves, 3 tulsi leaves, 1 inch ginger slice and boil it in 1 glass of water (350 ml) for good 5 to 7 mins on a medium flame.

To make this herbal tea, take 1 tsp each of fennel, cumin & coriander seeds, 1 tsp of dry/fresh rose petals, 2 Aparajita (blue pea flowers), 7-10 curry leaves & 5 mint leaves, 3 tulsi leaves, 1 inch ginger slice and boil it in 1 glass of water (350 ml) for good 5 to 7 mins on a medium flame.

Strain & sip on it while it is lukewarm.

Strain & sip on it while it is lukewarm.

The best time to drink this tea is first right in the morning on an empty stomach or also 30 to 45 minutes before/after meals

The best time to drink this tea is first right in the morning on an empty stomach or also 30 to 45 minutes before/after meals

This Ayurvedic Tea helps you reduce acidity/acid-reflux, gastritis, bloating, it helps improve hormonal balance, insulin- sensitivity, thyroid, hair & skin health.

This Ayurvedic Tea helps you reduce acidity/acid-reflux, gastritis, bloating, it helps improve hormonal balance, insulin- sensitivity, thyroid, hair & skin health.

It prevents acne, keeps unnecessary cravings at bay, maintains your sugar levels and Blood pressure and helps you reduce belly fat. It also helps to prevent nausea & works wonderful for motion- sickness. It balances Vata-Pitta-Kapha.

It prevents acne, keeps unnecessary cravings at bay, maintains your sugar levels and Blood pressure and helps you reduce belly fat. It also helps to prevent nausea & works wonderful for motion- sickness. It balances Vata-Pitta-Kapha.

Northeast Now

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